Lontong - Good for breakfast, lunch and dinner

-
Lontong is a popular traditional malay dish, which can be eaten anytime, during breakfast, lunch, even dinner. The dish comprised of compressed rice cakes with vegetable curry-ish gravy (sayur lemak or lodeh) whose ingredients include cabbage (lots of it), long beans, fried tofu, carrots, and egg. The rice cakes are similar to ketupat found in satay dish, except lontong is roundish due to the shape of the banana-leaf wrapped rice metal mould.

Sambal chilli is optional too for those who wants the added zest. But what is lontong without the sambal right? The sambal tend to be of the sweeter type, not the spicy sambal belacan type. Do you notice the serunding? Lontong would not be complete without the serunding! Serunding is the golden brown fried coconut flakes.

lontong
Lontong
You can get lontong like the one shown here for about $3.50. Egg is optional. You can add one for about 50 cents more. The boiled egg can come in half or full. You can find lontong at some Malay stalls at hawker centres or food-courts.

Qiji food outlet chain also sells them, which can easily gets sold out! A chain cafe actually sells delicious lontong. A delicious local food that cost less than a hamburger meal at fast-food restaurant. During festivities like Hari Raya celebration, Malay families may cook lontong, using the traditional ketupat like the ones found in a satay set, as the rice cubes.
Location: Singapore

Comments

Post a Comment

Popular posts from this blog

Mee soto and Soto ayam

-
Image
Mee soto is a spicy chicken noodle soup commonly found in Singapore, Malaysia and Indonesia. Mee means noodles. The spiciness depends on how much black-ish color chili you put in your noodles. This hot chili topping is optional, to add zest to the taste. If you have been to Indonesia, you probably would have come across soto. Soto originates from Indonesia, which is a soupy dish of broth, meat and vegetables. Simple yet delicious. Mee soto The main ingredients of mee soto are yellow Hokkien noodles, bean sprouts and slices of chicken ( ayam ) sprinkled with fried shallots and some mint leaves. The soup or gravy contains coriander and lemongrass that gives it a unique fragrant smell and taste. Mee soto can be found in many hawker centres or food courts and sells for between $2.50 to $3.50. This noodle is usually sold by Malay stall holders. Cheap, spicy, good and tasty! The yellow noodles are similar to the ones in mee rebus , only the soup or gravy is different. The other variant is
Read more

Flowers of VIPs and Celebrities at World Heritage National Orchid Garden

-
Image
The orchid family, Orchidaceae, is one of the two largest flowering plant families in the world, the other being the sunflower family, Asteraceae. Orchids are also one of the most widespread and variable families of flowering plants. There are about 30,000 orchid species in the world, making up to 8% of the plant kingdom. They can be found on all continents that support vegetation but are most diverse in the tropics which suits well in Singapore tropical and humid climate. Orchids are generally herbaceous plants as they do to have woody parts like trees or shrubs. Orchid seeds are also the smallest seeds in the world. Many orchids grow on trees called tree orchids or epiphytic orchids, but they do not receive nutrients from the trees and are therefore not parasites. Many other orchids grow on the ground called ground or terrestrial orchids. And orchids that grow on rocks are called lithophytic orchids. Few others are lianas, climbing on small trees such as Vanilla planifolia . Vanilla
Read more

Exploring Biodiverse Pasir Ris Mangrove Forest and Swamps

-
Image
Most who head to Pasir Ris will invariably think of Wild Wild Wet, a water theme park, and Downtown East or E-Hub. Very close to Wild Wild Wet and Downtown East and hiding in the eastern corner of Singapore is the mangrove forest and swamps, home to mudskippers, the amphibious fish that can live both in water and land (you really have to look hard as they blend very well with the environment and has the colour of brownish mud) and otters! Pasir Ris mangroves forest are part of the larger Pasir Ris Park. Other marine creatures that you may spot are crabs and they are several different species of crabs including the brownish tree-climbing resident crab called Eppy. Its full name is Episesarma singaporense or Singapore Vinegar Crab, a native crab. As you walk along the boardwalks you may see mountains of crabs' 'condominiums'. Another crab which is commonly found living among mangroves is the small porcelain fiddler crab. Male fiddler crab has one claw larger than the other th
Read more